Sfoglia per Corso Scienze agrarie, alimentari e forestali
Use of industrial by-product in the swine sector in the mediterranean area: effect on meat quality
2022
Use of SAR and multispectral satellite images, and remote sensing techniques for monitoring and characterization of consequences of fire on Mediterranean forest vegetation
2023
Valorisation of food industry by-products through their use as functional ingredients and for shelf-life extension of food products
2022
Web-based spatial decision support system for precision agriculture: a support tool for delineating dynamic management unit zones
2021
| Istituto | Anno di pubblicazione | Titolo | Autore | file(s) |
|---|---|---|---|---|
| Università degli Studi Mediterranea di Reggio Calabria | 2022 | Use of industrial by-product in the swine sector in the mediterranean area: effect on meat quality | - | |
| Università degli Studi Mediterranea di Reggio Calabria | 2023 | Use of SAR and multispectral satellite images, and remote sensing techniques for monitoring and characterization of consequences of fire on Mediterranean forest vegetation | - | |
| Università degli Studi Mediterranea di Reggio Calabria | 2022 | Valorisation of food industry by-products through their use as functional ingredients and for shelf-life extension of food products | - | |
| Università degli Studi Mediterranea di Reggio Calabria | 2021 | Web-based spatial decision support system for precision agriculture: a support tool for delineating dynamic management unit zones | - |
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