Sfoglia per Corso Corso di dottorato in Scienze agrarie. Curriculum: Produttività delle piante coltivate
Mostrati risultati da 1 a 11 di 11
Characterization of local tomato varieties (Solanum lycopersicum L.) to promote their valorization and identify new production paths
2020
Cropping systems for biomass production under Mediterranean conditions: implantation techniques and soil carbon balance
2017
Different vineyard management practices: agronomic responses and consequences on must quality
2020
Exploring fluoride safe water drinking habits in the African Rift Valley
2021
Grain quality traits and bread-making characteristics of old and modern Italian durum wheat varieties grown under low input conditions in a Mediterranean environment
2020
Impacts of fluoride contamination on food crops grown in rural areas of the African Rift Valley
2020
The Modification of rural vineyards landscapes: agroclimatic and phenological analysis in relation to possible climate change
2017
Morphological, chemical and genetic characterization of Citrus monstruosa, an endemism of Sardinia
2017
Past experience supports future choices for cropping systems management: the Italian long-term agro-ecosystem experiments (LTAEs) through the IC-FAR network
2017
Soil carbon dynamics and Land Use Change assessment in a no-food Mediterranean cropping system
2018
Soil Greenhouse Gases emissions in Mediterranean forage systems
2017
Mostrati risultati da 1 a 11 di 11
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