Sfoglia per Dipartimento DIPARTIMENTO DI SCIENZE AGRARIE E AMBIENTALI - PRODUZIONE, TERRITORIO, AGROENERGIA
A NEW BIOREFINERY MODEL FOR LIVESTOCK FARMING: MICROALGAE CULTIVATION FOR ANIMAL SLURRIES VALORIZATION
2015
ACCUMULATION OF TRACE ELEMENTS AND SULFUR USE EFFICIENCY IN MODEL PLANTS
2017
AGRO-ECOLOGICAL ANALYSIS THROUGH THE APPLICATION OF GEOMATICS TECHNIQUES. THE CASE OF WHEAT (TRITICUM AESTIVUM L.) PRODUCTION IN EL FAYOUM REGION, EGYPT.
2015
ANALYSIS OF AGRO-ECOSYSTEMS EXPLOITING OPTICAL SATELLITE DATA TIME SERIES: THE CASE STUDY OF CAMARGUE REGION, FRANCE
2016
ANALYSIS OF FAIR TRADE. ADVANTAGES FOR PRODUCERS AND WILLINGNESS TO PAY OF CONSUMER
2019
Analysis of the genetic diversity of Tunisian natural populations of Brachypodium
2015
APPLICATION AND ENHANCEMENT OF LIFE CYCLE ASSESSMENT AND WATER FOOTPRINT APPROACHES TO AGRICULTURAL MACHINERY AND CULTIVATION
2018
ARUNDO DONAX L. (GIANT CANE) AS A FEEDSTOCK FOR BIOENERGY AND GREEN CHEMISTRY
2016
ASSESSING SHALLOW LANDSLIDE SUSCEPTIBILITY OF VEGETATED HILLSLOPES THROUGH A PHYSICALLY-BASED SPATIALLY-DISTRIBUTED MODEL
2018
BIODIVERSITY MANAGEMENT FOR INTEGRATING CONSERVATION AND PRODUCTION IN MODERN AGRICULTURAL SYSTEMS
2017
CHARACTERIZATION AND DISSECTION OF NATURAL GENETIC DIVERSITY FOR CULM TRAITS IN BARLEY (HORDEUM VULGARE L.)
2019
CONTRIBUTIONS ON ADVANCED AUTOMATION FOR SELECTIVE PROTECTION TREATMENTS ON SPECIALTY CROPS
2017
COST-EFFECTIVE USE OF MOLECULAR MARKERS IN THE PRACTICAL RESOLUTION OF COMMON HORTICULTURAL CHALLENGES
2017
DATA AND MODEL-BASED RESOURCES TO SUPPORT ITALIAN RICE BREEDING
2019
DEVELOPING FRAMEWORKS FOR IDENTIFYING THE BIOLOGICAL CONTROL AGENTS OF DROSOPHILA SUZUKII IN LOMBARDY, ITALY
2017
DEVELOPMENT OF A CACO2/HT-29 70/30 CO-CULTURE AS AN IN VITRO MODEL OF HEALTHY OR OBESE HUMAN INTESTINE AND ITS VALIDATION FOR STUDYING NUTRIENT/INTESTINE INTERACTIONS AT MOLECULAR AND BIOCHEMICAL LEVEL
2019
DOTTORATO DI RICERCA
2017
DOUBLE ROLE OF CORCHORUS OLITORIUS (L.) CULTIVATED IN FLOATING SYSTEM: New leafy vegetable for “ready to eat” industry or active food for developing country
2017
ECO-PHYSIOLOGICAL CHARACTERIZATION OF NEW GRAPEVINE ROOTSTOCKS UNDER DROUGHT STRESS
2015
EFFECTS OF SLURRY TREATMENTS ON GASEOUS EMISSIONS FROM STORAGE AND EVALUATION OF MODELS TO PREDICT AMMONIA RELEASE
2014
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