Sfoglia per Dipartimento DIPARTIMENTO DI SCIENZE VETERINARIE PER LA SALUTE, LA PRODUZIONE ANIMALE E LA SICUREZZA ALIMENTARE
A SPREAD STUDY ON THE PRESENCE, IN DIFFERENT ANIMAL MATRICES, OF RESIDUES OF DIFFERENT ORIGIN: PSEUDO-ENDOGENOUS SUBSTANCES AND ENVIRONMENTAL CONTAMINANTS
2018
A SURVEY ON ENVIRONMENTAL POLLUTANTS, DRUG AND METAL RESIDUES IN DIFFERENT FOODS OF ANIMAL ORIGIN AND THE RELATED RISK.
2020
ADVANCES IN THE EARLY LARVAL STAGES OF SIBERIAN STURGEON: MUSCLE DEVELOPMENT AND STRUCTURE UNDER DIFFERENT REARING CONDITIONS
2019
AGRICULTURAL SUSTAINABILITY ASSESSMENT AT THE FARM LEVEL: AN EMPIRICAL ANALYSIS ON THE PARCO AGRICOLO SUD MILANO
2015
ANIMAL NUTRITION: NEW STRATEGIES FOR NUTRITIONAL OPTIMIZATION
2017
ARTIFICIAL SENSES IN FEED ANALYSIS: BETWEEN RESEARCH AND LEGISLATION
2014
BENESSERE ANIMALE E QUALITA' DEI PRODOTTI: RUOLO DI STRATEGIE NUTRIZIONALI INNOVATIVE
2018
CHARACTERIZATION OF MOLECULAR MECHANISMS DRIVING EPIGENETIC CONVERSION AND PHENOTYPE SWITCH OF FIBROBLASTS INTO INSULIN SECRETING CELLS
2018
CNV DETECTION AND ASSOCIATION STUDIES IN THE BROWN SWISS CATTLE BREED
2017
COMPARATIVE EVALUATION OF PROGNOSTIC MARKERS IN CANINE AND FELINE MELANOMAS
2019
CONSERVATION AND VALORIZATION OF ITALIAN CHICKEN BREEDS
2015
COXIELLA BURNETII INFECTION IN DAIRY COWS AND GOATS: ASSESSMENT OF DIAGNOSTIC METHODS, AND EVALUATION OF IMMUNE RESPONSE IN SHEDDERS
2016
DEVELOPMENT AND VALIDATION OF METHODS FOR THE DETECTION OF RESIDUES IN UNCONVENTIONAL AND INNOVATIVE MATRICES THROUGH LC-MS/MS ANALYSES FOR SAFETY OF FOOD OF ANIMAL ORIGIN.
2018
DEVELOPMENT OF NEW SYSTEMS OF BIO-PRESERVATION FOR THE SAFETY AND SHELF-LIFE OF FOOD
2018
DIETARY SATURATED AND UNSATURATED FATTY ACIDS ON HEPATIC AND SUBCUTANEOUS TISSUES INTERMODULATION, GENE EXPRESSION IN TRANSITION DAIRY GOATS, AND INFLUENCE OF MATERNAL DIETS ON KIDS' IMMUNE RESPONSE
2015
DYSPHAGIA IN NEURODEGENERATIVE DISEASES: SWALLOWING PROFILES AND NUTRITIONAL RISK
2020
EFFECTS OF DIFFERENT DIETS IN A MOUSE MODEL OF NEURODEGENERATIVE DISEASE
2015
EFFECTS OF MELON PULP RICH IN SUPEROXIDE DISMUTASE ON PIGLETS AND POULTRY HEALTH
2015
FORMER FOODSTUFFS PRODUCTS INTENDED FOR PIG NUTRITION: IN VITRO AND IN VIVO NUTRITIONAL EVALUATION, IMPACT ON GROWTH PERFORMANCES AND GUT HEALTH
2019
GENOME-WIDE DETECTION OF QTL AND CNVS IN DAIRY CATTLE POPULATION
2014
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