UNITesi
Università degli Studi di Foggia
 Distribuzione geografica
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Continente #
EU - Europa 7.787
AS - Asia 5.838
NA - Nord America 2.316
SA - Sud America 845
AF - Africa 511
OC - Oceania 232
Continente sconosciuto - Info sul continente non disponibili 3
Totale 17.532
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Nazione #
IT - Italia 5.971
US - Stati Uniti d'America 1.989
SG - Singapore 1.982
BR - Brasile 562
IN - India 499
VN - Vietnam 480
CN - Cina 470
GB - Regno Unito 381
HK - Hong Kong 328
FR - Francia 257
TR - Turchia 244
PK - Pakistan 238
PH - Filippine 221
DE - Germania 212
KR - Corea 202
NL - Olanda 196
AU - Australia 194
IR - Iran 179
MX - Messico 165
ES - Italia 161
ID - Indonesia 157
JP - Giappone 141
CA - Canada 125
MY - Malesia 125
TH - Thailandia 123
EG - Egitto 122
ZA - Sudafrica 114
TW - Taiwan 106
IQ - Iraq 84
AR - Argentina 79
CL - Cile 63
BD - Bangladesh 61
GR - Grecia 56
PE - Perù 56
PL - Polonia 52
PT - Portogallo 51
IE - Irlanda 46
NG - Nigeria 40
NZ - Nuova Zelanda 38
RO - Romania 38
RU - Federazione Russa 35
SA - Arabia Saudita 35
GH - Ghana 32
DZ - Algeria 31
ET - Etiopia 31
LK - Sri Lanka 31
BE - Belgio 29
CO - Colombia 29
UA - Ucraina 29
HU - Ungheria 28
CH - Svizzera 27
KE - Kenya 27
SE - Svezia 27
EC - Ecuador 26
FI - Finlandia 26
IL - Israele 22
AT - Austria 20
KZ - Kazakistan 19
MO - Macao, regione amministrativa speciale della Cina 19
MA - Marocco 18
BG - Bulgaria 17
NO - Norvegia 17
TN - Tunisia 17
VE - Venezuela 17
RS - Serbia 15
TZ - Tanzania 15
LY - Libia 13
CZ - Repubblica Ceca 12
HR - Croazia 12
AL - Albania 11
DO - Repubblica Dominicana 11
JO - Giordania 11
DK - Danimarca 10
KH - Cambogia 9
BF - Burkina Faso 8
NP - Nepal 8
UZ - Uzbekistan 8
MD - Moldavia 7
ZW - Zimbabwe 7
AZ - Azerbaigian 6
BA - Bosnia-Erzegovina 6
CR - Costa Rica 6
LB - Libano 6
LT - Lituania 6
LU - Lussemburgo 6
OM - Oman 6
PR - Porto Rico 6
PY - Paraguay 6
SI - Slovenia 6
AE - Emirati Arabi Uniti 5
MT - Malta 5
SC - Seychelles 5
SK - Slovacchia (Repubblica Slovacca) 5
BW - Botswana 4
EE - Estonia 4
HN - Honduras 4
SN - Senegal 4
TT - Trinidad e Tobago 4
UG - Uganda 4
BY - Bielorussia 3
Totale 17.481
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Città #
Rome 1.214
Singapore 1.071
Milan 399
Ashburn 371
Naples 324
Bari 276
Hong Kong 214
Bologna 182
Ho Chi Minh City 180
Beijing 179
Palermo 145
Florence 135
Turin 129
North Charleston 114
New York 110
Hanoi 108
San Jose 107
Casamassima 97
Los Angeles 95
Mexico City 80
Sydney 76
Bangkok 68
Catania 65
Tokyo 64
Quezon City 63
Birmingham 61
São Paulo 60
Istanbul 57
Kuala Lumpur 57
Ankara 55
Hyderabad 55
Verona 55
Jakarta 53
Modena 51
Lahore 49
Siena 49
Cairo 45
Chennai 43
Frankfurt am Main 43
Brescia 42
Council Bluffs 41
Pescara 41
Johannesburg 39
Melbourne 36
Amsterdam 35
Bengaluru 34
Genoa 34
Taipei 34
Orem 32
Tehran 32
Faisalabad 31
Mumbai 31
Taranto 31
Toronto 31
Dublin 30
Manchester 30
Padua 30
Perugia 30
Izmir 28
Montreal 28
Santiago 28
Chicago 27
Seattle 27
Shanghai 27
Brisbane 26
Cape Town 25
Denver 25
Madrid 25
New Delhi 25
Paranaque City 25
Alexandria 24
Bitonto 24
London 24
Thessaloniki 24
Bergamo 23
Houston 23
Karachi 23
Lisbon 23
Nairobi 23
Islamabad 22
Lucca 22
Manfredonia 22
Warsaw 22
Addis Ababa 21
Atlanta 21
Cagliari 21
Lima 21
Lucknow 21
Manila 21
Taichung 21
Modugno 20
Venice 20
Iowa City 19
Trieste 18
Accra 17
New Taipei City 17
Pisa 17
Seoul 17
Busan 16
Multan 16
Totale 8.182
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Nome #
Il diritto all’oblio e i suoi confini: quando il dovere del ricordo annebbia l’ombra del tempo 614
Effect of minimal processing steps and operation modes on quality of leafy vegetables 597
The Adoption of 4.0 Agriculture for Wine Production in Order to Improve Efficiency, Sustainability and Competitiveness 591
L’equity based crowdfunding e lo statuto dell’emittente 573
Characterization Of Enzymes For The Food Industry And Active Packaging 549
Tutela giurisdizionale delle imprese nel mercato degli appalti pubblici tra giurisdizione soggettiva ed oggettiva. Il modello processuale ed i profili critici 548
Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp 545
Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms 538
Milk and human health: relationship between proteic and lipidic compounds of milk from different species and human nutrition 533
Monocyte-derived miRNA and Extracellular Vesicles in patients with Multiple Sclerosis: evaluation as biomarkers MED/26 533
Nrf2 Inhibition Is Required To Activate Hepatic Progenitor Cells 532
Dissecting the IDDCA (Intellectual Developmental Disorder with Cardiac Arrhythmia) syndrome pathogenic mechanisms 527
Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches 526
OPTIMIZATION OF FUNCTIONAL PASTA BASED ON DURUM WHEAT SEMOLINA 524
Utopia gastronomica nei frammenti della commedia attica antica 519
Sustainability and innovation of the sweet cherry supply chain 512
Prognostic relevance of comprehensive non-invasive imaging approach in a diabetic and non-diabetic asymptomatic population 511
Species Identification and Food Fraud Analysis in Commercial Fish Products Through DNA- based methods 444
Study of the ribosomal DNA intergenic spacer (IGS) region as a molecular tool for identification of vascular fungi associated with Olive Quick Decline Syndrome in Southern Italy: Phaeoacremonium italicum as a study model 435
A novel biomarker for cancer and autoimmune diseases: IGFBP6 427
A decision support system to identify good agricultural practices in Short Food Supply Chain 424
Dalle vecchie alle nuove schiavitù. Lo sfruttamento del lavoro dei migranti 422
Development and valorisation of a nutritionally rich minor cereal (Eragrostis tef) by conventional and innovative techniques 411
La semplificazione aministrativa nella legge Madia: Scia e nuove procedure edilizie 401
Innovative and non-destructive technologies to evaluate quality of rocket leaves for ready to eat salads 397
Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms 397
KATÉCHON E CURA. Il dovere nell’età dei diritti 396
Optimization of food matrices enriched with bioactive compounds from fruits and vegetables 396
Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products 394
Toxigenic profile of fungi and multi mycotoxins analysis as supporting tools for a risk evaluation and mycotoxins minimization/degradation 393
Oral Cancer: from the research of biomarkers for diagnosis and prognosis to the treatment with nutraceuticals 393
Angiotensin II receptor 1 blockers prolong time to recurrence after radiofrequency ablation in hepatocarcinoma patients. 392
Exploitation of winery by-products as immune modulators in sheep 391
Improvement of nitrogen and phosphorus use efficiency in wheat by application of Plant Growth Promoting Bacteria as bio-fertilizers 389
Dissecting the TRIM8 role in the pathogenesis of glioma 389
Personality traits, anxiety, depression in gynecological cancer 389
Development of cryopreservation of human neural tissue as strategy to produce clinical-grade stem cells 388
Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia 388
Evaluation of the use of cardoon inulin to make a new type of pasta with a low glycemic index 388
Pasta with cholesterol-lowering effect on human health 386
Nad+ and aging: a focus on novel molecular mechanisms of werner syndrome 385
Identification of fusion genes associated with sporadic colorectal carcinogenesis 384
Risk Stratification for in-Hospital Complications in Patients with Takotsubo Syndrome: the Geist Score 384
Keap1/Nrf2 Pathway Profiling: Uncovers Molecular Intersection With Notch Pathway In Small Cell Lung Cancer 384
Evaluation of the putative healthy effects of food phytochemicals: effect on blood antioxidant status, human cells and enzyme activities 383
ICT tools for data management and analysis to support decisional process oriented to sustainable agri-food chains 382
Fermentation – based food: influence of processing on product quality 382
Observational study on metabolic patterns and diet in female patients undergoing follow-up program for breast cancer 382
In Vitro analysis of biological effects of Solanum lycopersicum (Tomato)-Derived Nanovesicles (TDNVs) as a potential therapeutic for wound treatment 380
Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area 380
Study of new molecular markers with non-invasive methods in respiratory diseases, with particular regard to Idiopathic Pulmonary Fibrosis 380
Transglutaminase, nutrition and human health 379
Olive chain by-products for the functionalization of foods 379
Multi-integrated approach based on HPT-JT families for the identification of a set of biomarkers of Parathyroid Carcinoma 379
Sustainability of food industry wastes for the production of healthy food: the case study of olive pâté 378
Mutational analysis of Kabuki Syndrome patients and functional dissection of KMT2D mutations 378
Study of Protein Aggregation Machinery in Processed Food Products: New Details for a Supramolecular Organization 378
Il contributo delle tecnologie per la promozione della salute attraverso le attività corporeo-motorie 298
Pathogenic parasites in ready-to-eat salads and berries sold on the Italian market 263
Unravelling neuroinflammatory pathways by using in vitro and in vivo models 259
Sviluppo motorio, funzioni esecutive e fattori psicologici correlati in età evolutiva. Effetti della variabilità della pratica e degli stili d’insegnamento per l’apprendimento delle competenze motorie 235
Intelligenza artificiale e decisione penale 224
Ochratoxin A and Aflatoxin B1-producing Aspergilli in pistachios, almonds, and hazelnuts from Sicily. Detection and evaluation of ozone as an alternative control strategy 202
The Effect of Insurance on Farmers' Production, Technical Efficiency and Input Use: An Endogenous Stochastic Frontier Model to Analyse the Italian Case 197
Adding unprecedented economic and social values to the side- and by-products of Mediterranean fruit and vegetables by reshaping them in novel sources of nutrients and tailored food products mediated by 3D printing technology 191
Democrazia e giovani nell’era Digitale 180
Nuove metodologie didattiche nella formazione iniziale degli insegnanti: un approccio innovativo basato sul Team-Based Learning 170
L’incidenza del disagio scolastico e dei DSA nelle devianze 165
Il fenomeno della disinformazione politica in Internet: prospettive europee 160
Expression analysis of LASP1 in human cancer cell lines, role of Src signaling pathways in endothelial cell permeability and natural compounds in chemoprevention 158
La musica nei CPIA: ripensare il processo di inclusione culturale e linguistica degli immigrati. 152
Tempo di lavoro e di non lavoro: Italia e Spagna a confronto. 147
Changes in Post-Stroke Skeletal Muscles: an Ultrasonographic Evaluation 147
In Vitro Delivery of Brassica oleracea L. (Broccoli)- Derived Nanovesicles (BDNVs) to Lung Epithelial Cell Lines as Potential approach for the treatment of Chronic Respiratory Diseases 145
La Tutela della Proprietà Intellettuale Agroalimentare nel mercato Nazionale, Europeo e Internazionale 143
Studio pedagogico della resilienza ecosistemica. Adolescenza, disagio e scuola: prospettive di ricerca. 141
Il suicidio. Analisi epistemologica del fenomeno e studio sperimentale dell’espressione dei fattori neurotrofici BDNF e GDNF nell’encefalo di soggetti deceduti in seguito ad atto suicidario. 136
Interconnection between emotion and cognition: implications for human and environmnetal well-being 136
Study of biochemical mechanisms induced by Gluten Friendly™ in vitro and in vivo on coeliac patients 135
L’educazione sessuale nell’opera di Paolo Mantegazza. Una prospettiva storico-pedagogica e di genere 133
Crisi d’impresa e (in)sostenibilità ambientale. Argomenti e prospettive di una ricerca interdisciplinare 127
Il manager della terza età: funzioni, obiettivi, competenze 124
La questione docente: identità, formazione, sviluppo professionale 123
Methicillin Resistant Staphylococcus aureus (MRSA) in raw buffalo milk and its fate along the human gastrointestinal tract: an in vitro study 114
L’emergenza nello Stato regionale: uno studio comparato tra Italia e Spagna 114
Biomolecular identification of fish species by PCR and analysis of microbiological risk linked to the consumption of ready to eat fishery products 113
Increasing Knowledge on Postharvest Handling of Goji Berries (Lycium barbarum L.) 103
Fenilchetonuria: correlazione tra genotipo e fenotipo clinico e risposta alle strategie terapeutiche. 103
Novel technologies: study for application to fresh dairy sector 103
Essay in health economics 101
The potential use of non destructive optical-based techniques for early detection of chilling injury and freshness in horticultural commodities 99
Genetic analysis on biosynthesis of compounds affecting bitterness in almond tree (Amygdalus communis L.= Prunus Dulcis Mill.) 99
Hypoxia mediates cancer development and progression through HIF-1a and microRNA regulation 99
Il benessere organizzativo nelle strutture sanitarie 98
Qualificazione giuridica e tutela della salute dei lavoratori delle piattaforme digitali 97
The business opportunities for the fresh-cut industry and post-harvest technologies in China 97
La libertà femminile in Educazione. Pratiche, protagoniste, idee 96
Progettazione partecipata e figura di sistema: pratiche di intervento per formare all’occupabilità 94
L’animalità salvifica e compensatoria: Ortese, Delibes e Buzzati 94
Learning analytics, LMS e piattaforme digitali: soluzioni innovative per apprendimenti student-centered 93
Totale 31.187
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024738 0 0 0 0 0 0 0 0 0 0 114 624
2024/202516.855 350 521 553 676 1.356 1.640 1.681 1.643 2.511 1.854 2.271 1.799
2025/202623.339 2.207 2.201 2.407 3.190 3.783 3.550 3.050 2.835 116 0 0 0
Totale 40.932