Università degli Studi di Foggia
 Distribuzione geografica
Continente #
EU - Europa 8.583
AS - Asia 7.026
NA - Nord America 2.869
SA - Sud America 880
AF - Africa 531
OC - Oceania 259
Continente sconosciuto - Info sul continente non disponibili 5
Totale 20.153
Nazione #
IT - Italia 6.583
US - Stati Uniti d'America 2.528
SG - Singapore 2.499
JP - Giappone 615
BR - Brasile 588
CN - Cina 548
IN - India 524
VN - Vietnam 488
GB - Regno Unito 399
HK - Hong Kong 354
FR - Francia 289
TR - Turchia 259
DE - Germania 245
PK - Pakistan 242
PH - Filippine 234
NL - Olanda 229
AU - Australia 221
KR - Corea 209
IR - Iran 179
MX - Messico 174
ES - Italia 171
ID - Indonesia 160
CA - Canada 128
MY - Malesia 125
TH - Thailandia 125
EG - Egitto 124
ZA - Sudafrica 121
TW - Taiwan 114
IQ - Iraq 88
AR - Argentina 82
CL - Cile 64
BD - Bangladesh 63
GR - Grecia 56
PE - Perù 56
PL - Polonia 54
PT - Portogallo 52
IE - Irlanda 49
RO - Romania 42
NG - Nigeria 40
RU - Federazione Russa 39
NZ - Nuova Zelanda 38
BE - Belgio 37
CH - Svizzera 36
ET - Etiopia 35
SA - Arabia Saudita 35
GH - Ghana 33
CO - Colombia 32
HU - Ungheria 32
UA - Ucraina 32
DZ - Algeria 31
FI - Finlandia 31
LK - Sri Lanka 31
KE - Kenya 29
SE - Svezia 28
EC - Ecuador 27
AT - Austria 23
IL - Israele 22
KZ - Kazakistan 20
MO - Macao, regione amministrativa speciale della Cina 19
TN - Tunisia 19
MA - Marocco 18
BG - Bulgaria 17
NO - Norvegia 17
VE - Venezuela 17
HR - Croazia 16
RS - Serbia 15
TZ - Tanzania 15
CZ - Repubblica Ceca 13
LY - Libia 13
DO - Repubblica Dominicana 12
AL - Albania 11
JO - Giordania 11
MD - Moldavia 11
DK - Danimarca 10
KH - Cambogia 9
BF - Burkina Faso 8
NP - Nepal 8
UZ - Uzbekistan 8
AZ - Azerbaigian 7
BA - Bosnia-Erzegovina 7
LT - Lituania 7
PY - Paraguay 7
ZW - Zimbabwe 7
CR - Costa Rica 6
LB - Libano 6
LU - Lussemburgo 6
OM - Oman 6
PR - Porto Rico 6
SI - Slovenia 6
AE - Emirati Arabi Uniti 5
MT - Malta 5
SC - Seychelles 5
SK - Slovacchia (Repubblica Slovacca) 5
SN - Senegal 5
TT - Trinidad e Tobago 5
XK - ???statistics.table.value.countryCode.XK??? 5
BW - Botswana 4
EE - Estonia 4
HN - Honduras 4
UG - Uganda 4
Totale 20.101
Città #
Rome 1.258
Singapore 1.118
San Jose 554
Tokyo 533
Milan 433
Ashburn 373
Naples 363
Bari 309
Hong Kong 235
Bologna 196
Beijing 191
Ho Chi Minh City 185
Palermo 167
Florence 158
Turin 142
North Charleston 120
New York 112
Hanoi 109
Casamassima 97
Los Angeles 97
Mexico City 81
Sydney 77
Bangkok 69
Catania 67
São Paulo 67
Quezon City 63
Birmingham 61
Verona 61
Ankara 59
Istanbul 59
Kuala Lumpur 57
Hyderabad 56
Modena 55
Brescia 53
Jakarta 53
Chennai 51
Council Bluffs 50
Lahore 49
Siena 49
Melbourne 48
Cairo 46
Frankfurt am Main 46
Orem 41
Pescara 41
Johannesburg 40
Amsterdam 39
Genoa 37
Bengaluru 35
Taipei 34
Manchester 33
Perugia 33
Faisalabad 32
Mumbai 32
Taranto 32
Tehran 32
Toronto 32
Izmir 31
Padua 31
Dublin 30
Madrid 29
Santiago 29
Shanghai 29
Montreal 28
Chicago 27
Seattle 27
Brisbane 26
Cagliari 26
Cape Town 26
New Delhi 26
Venice 26
Addis Ababa 25
Denver 25
Nairobi 25
Paranaque City 25
Alexandria 24
Bergamo 24
Bitonto 24
London 24
Lucca 24
Thessaloniki 24
Houston 23
Karachi 23
Lisbon 23
Parma 23
Warsaw 23
Islamabad 22
Manfredonia 22
Modugno 22
Taichung 22
Atlanta 21
Lima 21
Lucknow 21
Manila 21
Santa Clara 21
Helsinki 20
Iowa City 19
Guangzhou 18
New Taipei City 18
Trieste 18
Accra 17
Totale 9.573
Nome #
Il diritto all’oblio e i suoi confini: quando il dovere del ricordo annebbia l’ombra del tempo 641
Effect of minimal processing steps and operation modes on quality of leafy vegetables 625
The Adoption of 4.0 Agriculture for Wine Production in Order to Improve Efficiency, Sustainability and Competitiveness 619
L’equity based crowdfunding e lo statuto dell’emittente 594
Characterization Of Enzymes For The Food Industry And Active Packaging 575
Tutela giurisdizionale delle imprese nel mercato degli appalti pubblici tra giurisdizione soggettiva ed oggettiva. Il modello processuale ed i profili critici 573
Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp 568
Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms 562
Milk and human health: relationship between proteic and lipidic compounds of milk from different species and human nutrition 556
Monocyte-derived miRNA and Extracellular Vesicles in patients with Multiple Sclerosis: evaluation as biomarkers MED/26 555
Nrf2 Inhibition Is Required To Activate Hepatic Progenitor Cells 553
Dissecting the IDDCA (Intellectual Developmental Disorder with Cardiac Arrhythmia) syndrome pathogenic mechanisms 548
Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches 547
OPTIMIZATION OF FUNCTIONAL PASTA BASED ON DURUM WHEAT SEMOLINA 547
Utopia gastronomica nei frammenti della commedia attica antica 540
Sustainability and innovation of the sweet cherry supply chain 539
Prognostic relevance of comprehensive non-invasive imaging approach in a diabetic and non-diabetic asymptomatic population 532
Species Identification and Food Fraud Analysis in Commercial Fish Products Through DNA- based methods 473
Study of the ribosomal DNA intergenic spacer (IGS) region as a molecular tool for identification of vascular fungi associated with Olive Quick Decline Syndrome in Southern Italy: Phaeoacremonium italicum as a study model 458
Dalle vecchie alle nuove schiavitù. Lo sfruttamento del lavoro dei migranti 450
A novel biomarker for cancer and autoimmune diseases: IGFBP6 448
A decision support system to identify good agricultural practices in Short Food Supply Chain 446
Development and valorisation of a nutritionally rich minor cereal (Eragrostis tef) by conventional and innovative techniques 432
La semplificazione aministrativa nella legge Madia: Scia e nuove procedure edilizie 426
Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms 422
Toxigenic profile of fungi and multi mycotoxins analysis as supporting tools for a risk evaluation and mycotoxins minimization/degradation 420
Optimization of food matrices enriched with bioactive compounds from fruits and vegetables 418
Innovative and non-destructive technologies to evaluate quality of rocket leaves for ready to eat salads 418
KATÉCHON E CURA. Il dovere nell’età dei diritti 417
Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products 416
Oral Cancer: from the research of biomarkers for diagnosis and prognosis to the treatment with nutraceuticals 415
Exploitation of winery by-products as immune modulators in sheep 414
Angiotensin II receptor 1 blockers prolong time to recurrence after radiofrequency ablation in hepatocarcinoma patients. 413
Dissecting the TRIM8 role in the pathogenesis of glioma 412
Development of cryopreservation of human neural tissue as strategy to produce clinical-grade stem cells 411
Evaluation of the use of cardoon inulin to make a new type of pasta with a low glycemic index 411
Personality traits, anxiety, depression in gynecological cancer 411
Improvement of nitrogen and phosphorus use efficiency in wheat by application of Plant Growth Promoting Bacteria as bio-fertilizers 410
Pasta with cholesterol-lowering effect on human health 409
Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia 409
Risk Stratification for in-Hospital Complications in Patients with Takotsubo Syndrome: the Geist Score 408
Fermentation – based food: influence of processing on product quality 407
Keap1/Nrf2 Pathway Profiling: Uncovers Molecular Intersection With Notch Pathway In Small Cell Lung Cancer 407
Evaluation of the putative healthy effects of food phytochemicals: effect on blood antioxidant status, human cells and enzyme activities 406
Nad+ and aging: a focus on novel molecular mechanisms of werner syndrome 406
Identification of fusion genes associated with sporadic colorectal carcinogenesis 405
ICT tools for data management and analysis to support decisional process oriented to sustainable agri-food chains 403
Observational study on metabolic patterns and diet in female patients undergoing follow-up program for breast cancer 403
Sustainability of food industry wastes for the production of healthy food: the case study of olive pâté 401
Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area 401
Study of new molecular markers with non-invasive methods in respiratory diseases, with particular regard to Idiopathic Pulmonary Fibrosis 401
Multi-integrated approach based on HPT-JT families for the identification of a set of biomarkers of Parathyroid Carcinoma 401
Transglutaminase, nutrition and human health 400
Olive chain by-products for the functionalization of foods 400
Mutational analysis of Kabuki Syndrome patients and functional dissection of KMT2D mutations 400
Study of Protein Aggregation Machinery in Processed Food Products: New Details for a Supramolecular Organization 399
In Vitro analysis of biological effects of Solanum lycopersicum (Tomato)-Derived Nanovesicles (TDNVs) as a potential therapeutic for wound treatment 392
Il contributo delle tecnologie per la promozione della salute attraverso le attività corporeo-motorie 317
Sviluppo motorio, funzioni esecutive e fattori psicologici correlati in età evolutiva. Effetti della variabilità della pratica e degli stili d’insegnamento per l’apprendimento delle competenze motorie 291
Pathogenic parasites in ready-to-eat salads and berries sold on the Italian market 273
Unravelling neuroinflammatory pathways by using in vitro and in vivo models 267
Intelligenza artificiale e decisione penale 247
Ochratoxin A and Aflatoxin B1-producing Aspergilli in pistachios, almonds, and hazelnuts from Sicily. Detection and evaluation of ozone as an alternative control strategy 215
Nuove metodologie didattiche nella formazione iniziale degli insegnanti: un approccio innovativo basato sul Team-Based Learning 203
The Effect of Insurance on Farmers' Production, Technical Efficiency and Input Use: An Endogenous Stochastic Frontier Model to Analyse the Italian Case 200
Adding unprecedented economic and social values to the side- and by-products of Mediterranean fruit and vegetables by reshaping them in novel sources of nutrients and tailored food products mediated by 3D printing technology 198
Democrazia e giovani nell’era Digitale 191
L’incidenza del disagio scolastico e dei DSA nelle devianze 180
Il fenomeno della disinformazione politica in Internet: prospettive europee 173
La musica nei CPIA: ripensare il processo di inclusione culturale e linguistica degli immigrati. 163
Expression analysis of LASP1 in human cancer cell lines, role of Src signaling pathways in endothelial cell permeability and natural compounds in chemoprevention 161
In Vitro Delivery of Brassica oleracea L. (Broccoli)- Derived Nanovesicles (BDNVs) to Lung Epithelial Cell Lines as Potential approach for the treatment of Chronic Respiratory Diseases 159
Interconnection between emotion and cognition: implications for human and environmnetal well-being 159
Il benessere organizzativo nelle strutture sanitarie 158
Studio pedagogico della resilienza ecosistemica. Adolescenza, disagio e scuola: prospettive di ricerca. 153
Tempo di lavoro e di non lavoro: Italia e Spagna a confronto. 152
La Tutela della Proprietà Intellettuale Agroalimentare nel mercato Nazionale, Europeo e Internazionale 151
Changes in Post-Stroke Skeletal Muscles: an Ultrasonographic Evaluation 149
L’educazione sessuale nell’opera di Paolo Mantegazza. Una prospettiva storico-pedagogica e di genere 143
Il suicidio. Analisi epistemologica del fenomeno e studio sperimentale dell’espressione dei fattori neurotrofici BDNF e GDNF nell’encefalo di soggetti deceduti in seguito ad atto suicidario. 141
Study of biochemical mechanisms induced by Gluten Friendly™ in vitro and in vivo on coeliac patients 140
Crisi d’impresa e (in)sostenibilità ambientale. Argomenti e prospettive di una ricerca interdisciplinare 134
Il manager della terza età: funzioni, obiettivi, competenze 130
La questione docente: identità, formazione, sviluppo professionale 128
Methicillin Resistant Staphylococcus aureus (MRSA) in raw buffalo milk and its fate along the human gastrointestinal tract: an in vitro study 125
L’emergenza nello Stato regionale: uno studio comparato tra Italia e Spagna 123
Biomolecular identification of fish species by PCR and analysis of microbiological risk linked to the consumption of ready to eat fishery products 118
Novel technologies: study for application to fresh dairy sector 111
Fenilchetonuria: correlazione tra genotipo e fenotipo clinico e risposta alle strategie terapeutiche. 110
Increasing Knowledge on Postharvest Handling of Goji Berries (Lycium barbarum L.) 109
Hypoxia mediates cancer development and progression through HIF-1a and microRNA regulation 108
La libertà femminile in Educazione. Pratiche, protagoniste, idee 107
Genetic analysis on biosynthesis of compounds affecting bitterness in almond tree (Amygdalus communis L.= Prunus Dulcis Mill.) 106
Qualificazione giuridica e tutela della salute dei lavoratori delle piattaforme digitali 105
L’animalità salvifica e compensatoria: Ortese, Delibes e Buzzati 104
The potential use of non destructive optical-based techniques for early detection of chilling injury and freshness in horticultural commodities 103
Essay in health economics 103
Progettazione partecipata e figura di sistema: pratiche di intervento per formare all’occupabilità 101
Evolution of the paradigm and evaluation paths of rural development policies for a long­term view of marginal areas 100
Value-based healthcare in healthcare companies: digital innovation as a driver of organizational and managerial change 99
Totale 32.981


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024738 0 0 0 0 0 0 0 0 0 0 114 624
2024/202516.855 350 521 553 676 1.356 1.640 1.681 1.643 2.511 1.854 2.271 1.799
2025/202626.986 2.207 2.201 2.407 3.190 3.783 3.550 3.050 2.835 3.763 0 0 0
Totale 44.579