UNITesi
Università degli Studi di Foggia
 Distribuzione geografica
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Continente #
EU - Europa 8.401
AS - Asia 6.020
NA - Nord America 2.517
SA - Sud America 870
AF - Africa 520
OC - Oceania 252
Continente sconosciuto - Info sul continente non disponibili 5
Totale 18.585
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Nazione #
IT - Italia 6.438
US - Stati Uniti d'America 2.185
SG - Singapore 2.021
BR - Brasile 581
CN - Cina 519
IN - India 515
VN - Vietnam 485
GB - Regno Unito 394
HK - Hong Kong 350
FR - Francia 287
TR - Turchia 254
DE - Germania 242
PK - Pakistan 242
PH - Filippine 233
NL - Olanda 224
AU - Australia 214
KR - Corea 208
IR - Iran 179
MX - Messico 167
ES - Italia 164
ID - Indonesia 157
JP - Giappone 147
CA - Canada 126
MY - Malesia 125
EG - Egitto 124
TH - Thailandia 124
ZA - Sudafrica 118
TW - Taiwan 112
IQ - Iraq 87
AR - Argentina 81
CL - Cile 64
BD - Bangladesh 62
GR - Grecia 56
PE - Perù 56
PL - Polonia 54
PT - Portogallo 52
IE - Irlanda 49
NG - Nigeria 40
RO - Romania 39
NZ - Nuova Zelanda 38
RU - Federazione Russa 38
BE - Belgio 35
SA - Arabia Saudita 35
CH - Svizzera 33
GH - Ghana 33
DZ - Algeria 31
ET - Etiopia 31
FI - Finlandia 31
LK - Sri Lanka 31
UA - Ucraina 31
CO - Colombia 30
HU - Ungheria 30
SE - Svezia 28
EC - Ecuador 27
KE - Kenya 27
IL - Israele 22
AT - Austria 21
KZ - Kazakistan 20
MO - Macao, regione amministrativa speciale della Cina 19
MA - Marocco 18
TN - Tunisia 18
BG - Bulgaria 17
NO - Norvegia 17
VE - Venezuela 17
HR - Croazia 16
RS - Serbia 15
TZ - Tanzania 15
CZ - Repubblica Ceca 13
LY - Libia 13
DO - Repubblica Dominicana 12
AL - Albania 11
JO - Giordania 11
MD - Moldavia 11
DK - Danimarca 10
KH - Cambogia 9
BF - Burkina Faso 8
NP - Nepal 8
UZ - Uzbekistan 8
AZ - Azerbaigian 7
LT - Lituania 7
PY - Paraguay 7
ZW - Zimbabwe 7
BA - Bosnia-Erzegovina 6
CR - Costa Rica 6
LB - Libano 6
LU - Lussemburgo 6
OM - Oman 6
PR - Porto Rico 6
SI - Slovenia 6
AE - Emirati Arabi Uniti 5
MT - Malta 5
SC - Seychelles 5
SK - Slovacchia (Repubblica Slovacca) 5
TT - Trinidad e Tobago 5
XK - ???statistics.table.value.countryCode.XK??? 5
BW - Botswana 4
EE - Estonia 4
HN - Honduras 4
SN - Senegal 4
UG - Uganda 4
Totale 18.533
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Città #
Rome 1.247
Singapore 1.109
Milan 421
Ashburn 372
Naples 358
Bari 297
San Jose 234
Hong Kong 231
Bologna 192
Beijing 187
Ho Chi Minh City 182
Palermo 164
Florence 154
Turin 136
North Charleston 120
New York 111
Hanoi 109
Casamassima 97
Los Angeles 97
Mexico City 81
Sydney 77
Bangkok 68
Catania 67
São Paulo 67
Tokyo 65
Quezon City 63
Birmingham 61
Verona 60
Ankara 59
Istanbul 57
Kuala Lumpur 57
Hyderabad 56
Modena 55
Jakarta 53
Chennai 49
Lahore 49
Siena 49
Brescia 48
Cairo 46
Frankfurt am Main 45
Council Bluffs 44
Melbourne 43
Pescara 41
Johannesburg 40
Orem 40
Amsterdam 38
Genoa 37
Bengaluru 35
Taipei 34
Faisalabad 32
Tehran 32
Toronto 32
Manchester 31
Mumbai 31
Perugia 31
Taranto 31
Dublin 30
Padua 30
Izmir 29
Santiago 29
Montreal 28
Chicago 27
Seattle 27
Shanghai 27
Brisbane 26
Cagliari 26
Cape Town 26
New Delhi 26
Denver 25
Madrid 25
Paranaque City 25
Alexandria 24
Bitonto 24
London 24
Lucca 24
Thessaloniki 24
Venice 24
Bergamo 23
Houston 23
Karachi 23
Lisbon 23
Nairobi 23
Warsaw 23
Islamabad 22
Manfredonia 22
Modugno 22
Addis Ababa 21
Atlanta 21
Lima 21
Lucknow 21
Manila 21
Taichung 21
Helsinki 20
Parma 20
Iowa City 19
Santa Clara 19
New Taipei City 18
Trieste 18
Accra 17
Pisa 17
Totale 8.650
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Nome #
Il diritto all’oblio e i suoi confini: quando il dovere del ricordo annebbia l’ombra del tempo 630
Effect of minimal processing steps and operation modes on quality of leafy vegetables 615
The Adoption of 4.0 Agriculture for Wine Production in Order to Improve Efficiency, Sustainability and Competitiveness 612
L’equity based crowdfunding e lo statuto dell’emittente 587
Characterization Of Enzymes For The Food Industry And Active Packaging 568
Tutela giurisdizionale delle imprese nel mercato degli appalti pubblici tra giurisdizione soggettiva ed oggettiva. Il modello processuale ed i profili critici 566
Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp 561
Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms 555
Milk and human health: relationship between proteic and lipidic compounds of milk from different species and human nutrition 548
Monocyte-derived miRNA and Extracellular Vesicles in patients with Multiple Sclerosis: evaluation as biomarkers MED/26 548
Nrf2 Inhibition Is Required To Activate Hepatic Progenitor Cells 546
Dissecting the IDDCA (Intellectual Developmental Disorder with Cardiac Arrhythmia) syndrome pathogenic mechanisms 541
Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches 540
OPTIMIZATION OF FUNCTIONAL PASTA BASED ON DURUM WHEAT SEMOLINA 540
Utopia gastronomica nei frammenti della commedia attica antica 533
Sustainability and innovation of the sweet cherry supply chain 532
Prognostic relevance of comprehensive non-invasive imaging approach in a diabetic and non-diabetic asymptomatic population 525
Species Identification and Food Fraud Analysis in Commercial Fish Products Through DNA- based methods 464
Study of the ribosomal DNA intergenic spacer (IGS) region as a molecular tool for identification of vascular fungi associated with Olive Quick Decline Syndrome in Southern Italy: Phaeoacremonium italicum as a study model 451
Dalle vecchie alle nuove schiavitù. Lo sfruttamento del lavoro dei migranti 443
A novel biomarker for cancer and autoimmune diseases: IGFBP6 441
A decision support system to identify good agricultural practices in Short Food Supply Chain 439
Development and valorisation of a nutritionally rich minor cereal (Eragrostis tef) by conventional and innovative techniques 425
La semplificazione aministrativa nella legge Madia: Scia e nuove procedure edilizie 419
Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms 414
Toxigenic profile of fungi and multi mycotoxins analysis as supporting tools for a risk evaluation and mycotoxins minimization/degradation 413
Innovative and non-destructive technologies to evaluate quality of rocket leaves for ready to eat salads 411
KATÉCHON E CURA. Il dovere nell’età dei diritti 410
Optimization of food matrices enriched with bioactive compounds from fruits and vegetables 410
Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products 409
Oral Cancer: from the research of biomarkers for diagnosis and prognosis to the treatment with nutraceuticals 407
Angiotensin II receptor 1 blockers prolong time to recurrence after radiofrequency ablation in hepatocarcinoma patients. 406
Dissecting the TRIM8 role in the pathogenesis of glioma 405
Exploitation of winery by-products as immune modulators in sheep 405
Personality traits, anxiety, depression in gynecological cancer 404
Improvement of nitrogen and phosphorus use efficiency in wheat by application of Plant Growth Promoting Bacteria as bio-fertilizers 403
Development of cryopreservation of human neural tissue as strategy to produce clinical-grade stem cells 402
Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia 402
Evaluation of the use of cardoon inulin to make a new type of pasta with a low glycemic index 402
Pasta with cholesterol-lowering effect on human health 401
Risk Stratification for in-Hospital Complications in Patients with Takotsubo Syndrome: the Geist Score 401
Fermentation – based food: influence of processing on product quality 400
Keap1/Nrf2 Pathway Profiling: Uncovers Molecular Intersection With Notch Pathway In Small Cell Lung Cancer 400
Nad+ and aging: a focus on novel molecular mechanisms of werner syndrome 399
Identification of fusion genes associated with sporadic colorectal carcinogenesis 398
Evaluation of the putative healthy effects of food phytochemicals: effect on blood antioxidant status, human cells and enzyme activities 397
ICT tools for data management and analysis to support decisional process oriented to sustainable agri-food chains 396
Observational study on metabolic patterns and diet in female patients undergoing follow-up program for breast cancer 396
Sustainability of food industry wastes for the production of healthy food: the case study of olive pâté 394
Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area 394
Study of new molecular markers with non-invasive methods in respiratory diseases, with particular regard to Idiopathic Pulmonary Fibrosis 394
Multi-integrated approach based on HPT-JT families for the identification of a set of biomarkers of Parathyroid Carcinoma 394
Transglutaminase, nutrition and human health 393
Olive chain by-products for the functionalization of foods 393
Mutational analysis of Kabuki Syndrome patients and functional dissection of KMT2D mutations 392
Study of Protein Aggregation Machinery in Processed Food Products: New Details for a Supramolecular Organization 392
In Vitro analysis of biological effects of Solanum lycopersicum (Tomato)-Derived Nanovesicles (TDNVs) as a potential therapeutic for wound treatment 385
Il contributo delle tecnologie per la promozione della salute attraverso le attività corporeo-motorie 310
Pathogenic parasites in ready-to-eat salads and berries sold on the Italian market 271
Sviluppo motorio, funzioni esecutive e fattori psicologici correlati in età evolutiva. Effetti della variabilità della pratica e degli stili d’insegnamento per l’apprendimento delle competenze motorie 270
Unravelling neuroinflammatory pathways by using in vitro and in vivo models 260
Intelligenza artificiale e decisione penale 242
Ochratoxin A and Aflatoxin B1-producing Aspergilli in pistachios, almonds, and hazelnuts from Sicily. Detection and evaluation of ozone as an alternative control strategy 213
The Effect of Insurance on Farmers' Production, Technical Efficiency and Input Use: An Endogenous Stochastic Frontier Model to Analyse the Italian Case 198
Adding unprecedented economic and social values to the side- and by-products of Mediterranean fruit and vegetables by reshaping them in novel sources of nutrients and tailored food products mediated by 3D printing technology 196
Nuove metodologie didattiche nella formazione iniziale degli insegnanti: un approccio innovativo basato sul Team-Based Learning 195
Democrazia e giovani nell’era Digitale 187
L’incidenza del disagio scolastico e dei DSA nelle devianze 175
Il fenomeno della disinformazione politica in Internet: prospettive europee 167
La musica nei CPIA: ripensare il processo di inclusione culturale e linguistica degli immigrati. 160
Expression analysis of LASP1 in human cancer cell lines, role of Src signaling pathways in endothelial cell permeability and natural compounds in chemoprevention 158
In Vitro Delivery of Brassica oleracea L. (Broccoli)- Derived Nanovesicles (BDNVs) to Lung Epithelial Cell Lines as Potential approach for the treatment of Chronic Respiratory Diseases 154
La Tutela della Proprietà Intellettuale Agroalimentare nel mercato Nazionale, Europeo e Internazionale 149
Studio pedagogico della resilienza ecosistemica. Adolescenza, disagio e scuola: prospettive di ricerca. 149
Interconnection between emotion and cognition: implications for human and environmnetal well-being 148
Tempo di lavoro e di non lavoro: Italia e Spagna a confronto. 148
Changes in Post-Stroke Skeletal Muscles: an Ultrasonographic Evaluation 147
Il suicidio. Analisi epistemologica del fenomeno e studio sperimentale dell’espressione dei fattori neurotrofici BDNF e GDNF nell’encefalo di soggetti deceduti in seguito ad atto suicidario. 138
L’educazione sessuale nell’opera di Paolo Mantegazza. Una prospettiva storico-pedagogica e di genere 137
Il benessere organizzativo nelle strutture sanitarie 137
Study of biochemical mechanisms induced by Gluten Friendly™ in vitro and in vivo on coeliac patients 136
Crisi d’impresa e (in)sostenibilità ambientale. Argomenti e prospettive di una ricerca interdisciplinare 131
Il manager della terza età: funzioni, obiettivi, competenze 127
La questione docente: identità, formazione, sviluppo professionale 124
Methicillin Resistant Staphylococcus aureus (MRSA) in raw buffalo milk and its fate along the human gastrointestinal tract: an in vitro study 120
L’emergenza nello Stato regionale: uno studio comparato tra Italia e Spagna 119
Biomolecular identification of fish species by PCR and analysis of microbiological risk linked to the consumption of ready to eat fishery products 114
Fenilchetonuria: correlazione tra genotipo e fenotipo clinico e risposta alle strategie terapeutiche. 107
Increasing Knowledge on Postharvest Handling of Goji Berries (Lycium barbarum L.) 106
Hypoxia mediates cancer development and progression through HIF-1a and microRNA regulation 106
Genetic analysis on biosynthesis of compounds affecting bitterness in almond tree (Amygdalus communis L.= Prunus Dulcis Mill.) 104
Novel technologies: study for application to fresh dairy sector 104
La libertà femminile in Educazione. Pratiche, protagoniste, idee 103
Qualificazione giuridica e tutela della salute dei lavoratori delle piattaforme digitali 102
The potential use of non destructive optical-based techniques for early detection of chilling injury and freshness in horticultural commodities 101
Essay in health economics 101
L’animalità salvifica e compensatoria: Ortese, Delibes e Buzzati 99
Evolution of the paradigm and evaluation paths of rural development policies for a long­term view of marginal areas 98
The business opportunities for the fresh-cut industry and post-harvest technologies in China 97
Progettazione partecipata e figura di sistema: pratiche di intervento per formare all’occupabilità 96
Totale 32.355
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024738 0 0 0 0 0 0 0 0 0 0 114 624
2024/202516.855 350 521 553 676 1.356 1.640 1.681 1.643 2.511 1.854 2.271 1.799
2025/202625.148 2.207 2.201 2.407 3.190 3.783 3.550 3.050 2.835 1.925 0 0 0
Totale 42.741