Università degli Studi di Foggia
 Distribuzione geografica
Continente #
EU - Europa 9.107
AS - Asia 7.250
NA - Nord America 3.113
SA - Sud America 905
AF - Africa 544
OC - Oceania 270
Continente sconosciuto - Info sul continente non disponibili 5
Totale 21.194
Nazione #
IT - Italia 6.993
US - Stati Uniti d'America 2.762
SG - Singapore 2.573
JP - Giappone 625
BR - Brasile 608
CN - Cina 589
IN - India 554
VN - Vietnam 490
GB - Regno Unito 418
HK - Hong Kong 361
FR - Francia 302
TR - Turchia 266
DE - Germania 255
PK - Pakistan 252
NL - Olanda 249
PH - Filippine 237
AU - Australia 227
KR - Corea 221
IR - Iran 180
ES - Italia 178
MX - Messico 174
ID - Indonesia 166
CA - Canada 138
EG - Egitto 128
MY - Malesia 126
TH - Thailandia 125
ZA - Sudafrica 123
TW - Taiwan 117
IQ - Iraq 89
AR - Argentina 82
BD - Bangladesh 64
CL - Cile 64
GR - Grecia 58
PE - Perù 58
IE - Irlanda 55
PL - Polonia 55
PT - Portogallo 53
SA - Arabia Saudita 48
BE - Belgio 45
RO - Romania 44
NZ - Nuova Zelanda 43
CH - Svizzera 42
NG - Nigeria 42
RU - Federazione Russa 39
HU - Ungheria 37
ET - Etiopia 35
UA - Ucraina 34
FI - Finlandia 33
GH - Ghana 33
CO - Colombia 32
DZ - Algeria 32
LK - Sri Lanka 31
KE - Kenya 30
SE - Svezia 28
EC - Ecuador 27
AT - Austria 23
IL - Israele 22
TN - Tunisia 21
KZ - Kazakistan 20
MO - Macao, regione amministrativa speciale della Cina 19
VE - Venezuela 19
MA - Marocco 18
BG - Bulgaria 17
HR - Croazia 17
NO - Norvegia 17
RS - Serbia 15
TZ - Tanzania 15
CZ - Repubblica Ceca 13
LY - Libia 13
DO - Repubblica Dominicana 12
AL - Albania 11
DK - Danimarca 11
JO - Giordania 11
MD - Moldavia 11
LT - Lituania 10
KH - Cambogia 9
SI - Slovenia 9
BF - Burkina Faso 8
NP - Nepal 8
PY - Paraguay 8
UZ - Uzbekistan 8
AZ - Azerbaigian 7
BA - Bosnia-Erzegovina 7
LB - Libano 7
OM - Oman 7
ZW - Zimbabwe 7
CR - Costa Rica 6
LU - Lussemburgo 6
PR - Porto Rico 6
AE - Emirati Arabi Uniti 5
MT - Malta 5
SC - Seychelles 5
SK - Slovacchia (Repubblica Slovacca) 5
SN - Senegal 5
TT - Trinidad e Tobago 5
XK - ???statistics.table.value.countryCode.XK??? 5
BW - Botswana 4
EE - Estonia 4
HN - Honduras 4
UG - Uganda 4
Totale 21.139
Città #
Rome 1.302
Singapore 1.158
San Jose 727
Tokyo 534
Milan 454
Ashburn 375
Naples 375
Bari 323
Hong Kong 242
Bologna 210
Beijing 196
Ho Chi Minh City 185
Palermo 175
Florence 163
Turin 160
North Charleston 127
New York 114
Hanoi 109
Los Angeles 99
Casamassima 97
Mexico City 81
Sydney 78
Catania 72
Bangkok 69
São Paulo 67
Verona 64
Quezon City 63
Birmingham 61
Istanbul 61
Ankara 59
Brescia 57
Kuala Lumpur 57
Modena 57
Hyderabad 56
Chennai 55
Council Bluffs 54
Jakarta 54
Lahore 51
Melbourne 49
Siena 49
Frankfurt am Main 48
Cairo 46
Orem 46
Pescara 42
Johannesburg 40
Amsterdam 39
Manchester 39
Genoa 38
Bengaluru 37
Shanghai 35
Taipei 35
Dublin 34
Mumbai 33
Padua 33
Perugia 33
Toronto 33
Faisalabad 32
Taranto 32
Tehran 32
Izmir 31
New Delhi 30
Madrid 29
Parma 29
Santiago 29
Cagliari 28
Montreal 28
Seattle 28
Chicago 27
Alexandria 26
Bergamo 26
Brisbane 26
Cape Town 26
Karachi 26
Venice 26
Addis Ababa 25
Denver 25
Houston 25
Islamabad 25
Nairobi 25
Paranaque City 25
Bitonto 24
London 24
Lucca 24
Taichung 24
Thessaloniki 24
Lisbon 23
Riyadh 23
Santa Clara 23
Warsaw 23
Atlanta 22
Manfredonia 22
Modugno 22
Guangzhou 21
Lima 21
Lucknow 21
Manila 21
Helsinki 20
Perth 20
Iowa City 19
Kolkata 19
Totale 10.051
Nome #
Il diritto all’oblio e i suoi confini: quando il dovere del ricordo annebbia l’ombra del tempo 656
Effect of minimal processing steps and operation modes on quality of leafy vegetables 639
The Adoption of 4.0 Agriculture for Wine Production in Order to Improve Efficiency, Sustainability and Competitiveness 637
L’equity based crowdfunding e lo statuto dell’emittente 610
Characterization Of Enzymes For The Food Industry And Active Packaging 588
Tutela giurisdizionale delle imprese nel mercato degli appalti pubblici tra giurisdizione soggettiva ed oggettiva. Il modello processuale ed i profili critici 587
Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp 584
Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms 584
Milk and human health: relationship between proteic and lipidic compounds of milk from different species and human nutrition 569
Nrf2 Inhibition Is Required To Activate Hepatic Progenitor Cells 568
Monocyte-derived miRNA and Extracellular Vesicles in patients with Multiple Sclerosis: evaluation as biomarkers MED/26 568
Dissecting the IDDCA (Intellectual Developmental Disorder with Cardiac Arrhythmia) syndrome pathogenic mechanisms 561
Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches 560
OPTIMIZATION OF FUNCTIONAL PASTA BASED ON DURUM WHEAT SEMOLINA 560
Utopia gastronomica nei frammenti della commedia attica antica 553
Sustainability and innovation of the sweet cherry supply chain 552
Prognostic relevance of comprehensive non-invasive imaging approach in a diabetic and non-diabetic asymptomatic population 549
Species Identification and Food Fraud Analysis in Commercial Fish Products Through DNA- based methods 508
Dalle vecchie alle nuove schiavitù. Lo sfruttamento del lavoro dei migranti 474
Study of the ribosomal DNA intergenic spacer (IGS) region as a molecular tool for identification of vascular fungi associated with Olive Quick Decline Syndrome in Southern Italy: Phaeoacremonium italicum as a study model 474
A novel biomarker for cancer and autoimmune diseases: IGFBP6 464
A decision support system to identify good agricultural practices in Short Food Supply Chain 460
Development and valorisation of a nutritionally rich minor cereal (Eragrostis tef) by conventional and innovative techniques 449
La semplificazione aministrativa nella legge Madia: Scia e nuove procedure edilizie 443
Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms 443
KATÉCHON E CURA. Il dovere nell’età dei diritti 434
Innovative and non-destructive technologies to evaluate quality of rocket leaves for ready to eat salads 434
Toxigenic profile of fungi and multi mycotoxins analysis as supporting tools for a risk evaluation and mycotoxins minimization/degradation 433
Optimization of food matrices enriched with bioactive compounds from fruits and vegetables 431
Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products 431
Improvement of nitrogen and phosphorus use efficiency in wheat by application of Plant Growth Promoting Bacteria as bio-fertilizers 429
Oral Cancer: from the research of biomarkers for diagnosis and prognosis to the treatment with nutraceuticals 428
Dissecting the TRIM8 role in the pathogenesis of glioma 428
Angiotensin II receptor 1 blockers prolong time to recurrence after radiofrequency ablation in hepatocarcinoma patients. 427
Pasta with cholesterol-lowering effect on human health 427
Exploitation of winery by-products as immune modulators in sheep 427
Personality traits, anxiety, depression in gynecological cancer 425
Development of cryopreservation of human neural tissue as strategy to produce clinical-grade stem cells 424
Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia 424
Risk Stratification for in-Hospital Complications in Patients with Takotsubo Syndrome: the Geist Score 424
Evaluation of the use of cardoon inulin to make a new type of pasta with a low glycemic index 424
Fermentation – based food: influence of processing on product quality 423
Keap1/Nrf2 Pathway Profiling: Uncovers Molecular Intersection With Notch Pathway In Small Cell Lung Cancer 422
Evaluation of the putative healthy effects of food phytochemicals: effect on blood antioxidant status, human cells and enzyme activities 419
Nad+ and aging: a focus on novel molecular mechanisms of werner syndrome 419
Identification of fusion genes associated with sporadic colorectal carcinogenesis 418
Sustainability of food industry wastes for the production of healthy food: the case study of olive pâté 416
Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area 416
ICT tools for data management and analysis to support decisional process oriented to sustainable agri-food chains 416
Observational study on metabolic patterns and diet in female patients undergoing follow-up program for breast cancer 416
Transglutaminase, nutrition and human health 415
Mutational analysis of Kabuki Syndrome patients and functional dissection of KMT2D mutations 415
Study of new molecular markers with non-invasive methods in respiratory diseases, with particular regard to Idiopathic Pulmonary Fibrosis 414
Multi-integrated approach based on HPT-JT families for the identification of a set of biomarkers of Parathyroid Carcinoma 414
Study of Protein Aggregation Machinery in Processed Food Products: New Details for a Supramolecular Organization 414
Olive chain by-products for the functionalization of foods 413
In Vitro analysis of biological effects of Solanum lycopersicum (Tomato)-Derived Nanovesicles (TDNVs) as a potential therapeutic for wound treatment 393
Sviluppo motorio, funzioni esecutive e fattori psicologici correlati in età evolutiva. Effetti della variabilità della pratica e degli stili d’insegnamento per l’apprendimento delle competenze motorie 328
Il contributo delle tecnologie per la promozione della salute attraverso le attività corporeo-motorie 320
Pathogenic parasites in ready-to-eat salads and berries sold on the Italian market 274
Unravelling neuroinflammatory pathways by using in vitro and in vivo models 272
Intelligenza artificiale e decisione penale 253
Nuove metodologie didattiche nella formazione iniziale degli insegnanti: un approccio innovativo basato sul Team-Based Learning 234
Ochratoxin A and Aflatoxin B1-producing Aspergilli in pistachios, almonds, and hazelnuts from Sicily. Detection and evaluation of ozone as an alternative control strategy 219
Il benessere organizzativo nelle strutture sanitarie 212
Democrazia e giovani nell’era Digitale 205
The Effect of Insurance on Farmers' Production, Technical Efficiency and Input Use: An Endogenous Stochastic Frontier Model to Analyse the Italian Case 201
Adding unprecedented economic and social values to the side- and by-products of Mediterranean fruit and vegetables by reshaping them in novel sources of nutrients and tailored food products mediated by 3D printing technology 200
L’incidenza del disagio scolastico e dei DSA nelle devianze 185
Interconnection between emotion and cognition: implications for human and environmnetal well-being 180
Il fenomeno della disinformazione politica in Internet: prospettive europee 175
In Vitro Delivery of Brassica oleracea L. (Broccoli)- Derived Nanovesicles (BDNVs) to Lung Epithelial Cell Lines as Potential approach for the treatment of Chronic Respiratory Diseases 174
La musica nei CPIA: ripensare il processo di inclusione culturale e linguistica degli immigrati. 168
Expression analysis of LASP1 in human cancer cell lines, role of Src signaling pathways in endothelial cell permeability and natural compounds in chemoprevention 166
Changes in Post-Stroke Skeletal Muscles: an Ultrasonographic Evaluation 164
La Tutela della Proprietà Intellettuale Agroalimentare nel mercato Nazionale, Europeo e Internazionale 158
Tempo di lavoro e di non lavoro: Italia e Spagna a confronto. 156
Studio pedagogico della resilienza ecosistemica. Adolescenza, disagio e scuola: prospettive di ricerca. 153
L’educazione sessuale nell’opera di Paolo Mantegazza. Una prospettiva storico-pedagogica e di genere 150
Il suicidio. Analisi epistemologica del fenomeno e studio sperimentale dell’espressione dei fattori neurotrofici BDNF e GDNF nell’encefalo di soggetti deceduti in seguito ad atto suicidario. 148
Study of biochemical mechanisms induced by Gluten Friendly™ in vitro and in vivo on coeliac patients 141
Crisi d’impresa e (in)sostenibilità ambientale. Argomenti e prospettive di una ricerca interdisciplinare 135
Il manager della terza età: funzioni, obiettivi, competenze 132
La questione docente: identità, formazione, sviluppo professionale 130
Methicillin Resistant Staphylococcus aureus (MRSA) in raw buffalo milk and its fate along the human gastrointestinal tract: an in vitro study 125
L’emergenza nello Stato regionale: uno studio comparato tra Italia e Spagna 125
Biomolecular identification of fish species by PCR and analysis of microbiological risk linked to the consumption of ready to eat fishery products 120
Hypoxia mediates cancer development and progression through HIF-1a and microRNA regulation 116
La libertà femminile in Educazione. Pratiche, protagoniste, idee 115
Increasing Knowledge on Postharvest Handling of Goji Berries (Lycium barbarum L.) 114
Fenilchetonuria: correlazione tra genotipo e fenotipo clinico e risposta alle strategie terapeutiche. 113
Novel technologies: study for application to fresh dairy sector 113
L’animalità salvifica e compensatoria: Ortese, Delibes e Buzzati 111
Progettazione partecipata e figura di sistema: pratiche di intervento per formare all’occupabilità 110
Value-based healthcare in healthcare companies: digital innovation as a driver of organizational and managerial change 109
Immunometabolism of monocyte/macrophage system in chronic diseases 107
Learning analytics, LMS e piattaforme digitali: soluzioni innovative per apprendimenti student-centered 107
The potential use of non destructive optical-based techniques for early detection of chilling injury and freshness in horticultural commodities 106
Essay in health economics 106
Genetic analysis on biosynthesis of compounds affecting bitterness in almond tree (Amygdalus communis L.= Prunus Dulcis Mill.) 106
Totale 34.169


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024738 0 0 0 0 0 0 0 0 0 0 114 624
2024/202516.855 350 521 553 676 1.356 1.640 1.681 1.643 2.511 1.854 2.271 1.799
2025/202628.729 2.207 2.201 2.407 3.190 3.783 3.550 3.050 2.835 4.609 897 0 0
Totale 46.322